Experience the fiery heat of our Madras curry, a popular choice at Colchester’s premier Indian restaurant. This dish is cooked in a fairly hot sauce, enhanced with the addition of tender potatoes for extra texture and flavour. The bold, spicy flavours make it a must-try for those who enjoy their curry with a kick.

Available with:

  • Chicken Madras: Tender chicken pieces simmered in a hot, spiced sauce with potatoes.
  • Lamb Madras: Succulent lamb cooked in a fiery Madras sauce with potatoes.
  • Prawn Madras: Juicy prawns in a hot, tangy sauce with potatoes.
  • King Prawn Madras: Luxurious king prawns cooked in a spicy sauce with potatoes.
  • Fish Madras: Fresh fish fillets in a hot Madras sauce with potatoes.
  • Vegetable Madras: A medley of fresh vegetables cooked in a spicy Madras sauce.