Experience the fiery heat of our Madras curry, a popular choice at Colchester’s premier Indian restaurant. This dish is cooked in a fairly hot sauce, enhanced with the addition of tender potatoes for extra texture and flavour. The bold, spicy flavours make it a must-try for those who enjoy their curry with a kick.
Available with:
- Chicken Madras: Tender chicken pieces simmered in a hot, spiced sauce with potatoes.
- Lamb Madras: Succulent lamb cooked in a fiery Madras sauce with potatoes.
- Prawn Madras: Juicy prawns in a hot, tangy sauce with potatoes.
- King Prawn Madras: Luxurious king prawns cooked in a spicy sauce with potatoes.
- Fish Madras: Fresh fish fillets in a hot Madras sauce with potatoes.
- Vegetable Madras: A medley of fresh vegetables cooked in a spicy Madras sauce.
Recent Comments