Experience the rich and robust flavours of our bhuna curry, a popular choice at Colchester’s top Indian restaurant. This dish is cooked in a medium-spiced sauce, where the spices are fried to release their full flavour, creating a thick, concentrated sauce. The bhuna is a great option for those who enjoy a curry with a deep, intense flavour that’s not too hot.
Available with:
- Chicken, Lamb & Prawn Bhuna: Tender meat or prawns cooked in a medium-spiced, thick sauce.
- King Prawn & Fish (Basa or Tilapia) Bhuna: Luxurious king prawns or fresh fish fillets cooked in a rich, medium-spiced sauce.
- Vegetable Bhuna: A medley of fresh vegetables cooked in a thick, medium-spiced sauce.
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