Delight in the rich and flaky texture of our Paratha, a layered Indian bread that’s a favourite at Colchester’s premier Indian restaurant. This bread is made from whole wheat flour and cooked on a griddle with a touch of butter, creating a golden, crispy exterior and soft layers inside. Paratha is perfect for those who enjoy a more indulgent bread option, offering a satisfying and flavourful accompaniment to any meal.
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