Immerse yourself in the earthy flavours of our saag, a dish that’s well-loved at Colchester’s premier Indian restaurant. This curry features fresh spinach cooked in a medium-spiced sauce, offering a deliciously balanced combination of spices and leafy greens. The saag’s smooth, rich texture and vibrant flavour make it a perfect choice for those seeking a hearty and wholesome meal.
Available with:
- Chicken, Lamb & Prawn Saag: Tender meat or prawns cooked with spinach in a medium-spiced sauce.
- King Prawn & Fish (Basa or Tilapia) Saag: Luxurious king prawns or fresh fish fillets simmered with spinach in a medium-spiced sauce.
- Vegetable Saag: A medley of fresh vegetables cooked with spinach in a medium-spiced sauce.
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